Assistant Professor

Tel | (02) 2538-1111 # 6812
Email | @g2.usc.edu.tw

Teaching Areas:

Western Cuisine, International Cuisine, French Cuisine

Areas of Expertise:

Western Cuisine, International Cuisine, French Cuisine

Professional Experience:

• Western Cuisine Assistant Chef, The Royal Hotel Hsinchu (1 year 8 months)
• Western Kitchen – Assistant Supervisor, The Royal Hotel Hsinchu (1 year 6 months)
• Sous Chef, Kuva Chateau Hotel (5 years 4 months)
• Commis Chef, Ambassador Hotel (1 year 5 months)
• Western Cuisine Chef, Taoyuan City Suites Gateway Hotel (1 year 4 months)
• Western Cuisine Chef, Sheraton Hsinchu Hotel (2 years 9 months)
• Executive Chef, Orange Sky Golden Harvest Cinemas, Beijing (5 months)
• Western Cuisine Chef, Caesar Park Hotel Taipei (5 months)
• Acting Executive Chef, Western Cuisine, Sheraton Hsinchu Hotel (7 years 3 months)

Specialized Professional Practice and Certifications:

• Level C Technician Certification in Western Cuisine
• Level C Technician Certification in Chinese Cuisine
• HACCP-A
• HACCP-B
• U.S. ServSafe Food Safety Certification
• Level B and C Western Cuisine Hygiene Evaluation Certification, Ministry of Labor
• Hospitality Education and Training Program, Chinese Muslim Association
• Hotel Middle Management Training Program – Large Hotel Training Course

 Professional Achievements:

• 6th Shanghai Culinary Arts Competition – Meat Category, Bronze Medal
• Summer Outstanding Employee, The Royal Hotel Hsinchu
• Taipei World Chef Championship – Western Cuisine Individual Category, Runner-Up
• 2016 FDA Outstanding Chef Award
• 2016 Taipei Catering Workers' Union – Model Worker Award
• 2017 Hsinchu Outstanding Youth – Youth Role Model Award
• 2017 Taiwan Culinary Exhibition – Gourmet Group Challenge, Gold Medal
• 2017 National Hotel Hakka Banquet Competition, Third Place
• Represented Sheraton Hsinchu Hotel in the 2017 Hakka Banquet Culinary Competition, winning Third Place
• Received multiple commendations based on customer dining satisfaction surveys at Sheraton Hsinchu Hotel in 2019 – received a commendation award
• Outstanding Employee, Q2 2022, Sheraton Hsinchu Hotel