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實踐大學
餐飲管理學系/餐飲產業創新碩士班
Department of Food and Beverage Management/Master's Program in Food and Beverage Industry Innovation
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Curriculum Highlights
210501 Heping Island Park (Sustainability in Tourism and Hospitality)
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_10
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_11
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_4
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_5
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_8
LINE_ALBUM_20210501碩餐一甲,和平島校外教學_220519_9
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